Organic Pea Starch Powder

What is organic pea starch?

Organic pea starch is made by high-quality organic non-GMO pea. Using the most advanced close-loop flowing technology, through the process of isolation, rinse, vacuum dehydration, and drying. High % of Amylose, excellent whiteness, good brightness, strong elasticity, high toughness, and high viscosity.

Organic Pea starch is a raw material with many functional characters. Pea starch has a positive influence on both the process and the final product. Pea starch is a natural gluten-free carbohydrate, and it is also palatable thanks to the presence of simple sugars.

Specification

Characteristics

• Excellent egg replacer
• Vegan/vegetarian
• Excellent source of iron
• Non-GMO
• Guaranteed gluten-free and soy-free
• Great tasting with easily masked flavor
• Suspendable
• Aids satiety as a dietary protein source
• Allergen-friendly
• Naturally cholesterol-free
• Environmentally friendly protein
• Intermediate absorption
• No contamination with growth hormones (rBST/bGH), anabolic steroids, or antibiotics

Applications

• Meat Products:  improving texture and mouthfeel for high yield pork hams, poultry rolls and hams, patés, and vegetarian products
• Canned products: stable in process conditions for sausages and other processed meats
• Soups/sauces:  gives pulpy texture as a thickener in instant soups and high viscosity dressings
• Bakery Products:  stable in process conditions for baked snacks, breakfast cereals, fruit fillings
• Dairy Products:  superior gelling fit for chocolate mousse and custard cream

Sample

• 100g-200g sample for free
• Convenient DHL, FEDEX, UPS, and EMS service

Packing