What is Organic Maltitol Powder?
Organic Maltitol Powder is a natural sugar alcohol (polyol) derived from 100% certified organic, non-GMO sources such as organic corn or wheat starch. With 90% the sweetness of sucrose and only 2.1 kcal per gram (vs. 4 kcal/g for sugar), this zero-glycemic (GI ~15) sweetener is ideal for B2B manufacturers in confectionery, bakery, and pharmaceutical industries seeking clean-label, low-carb, and diabetic-friendly solutions.
Certified USDA Organic, EU Organic, and Non-GMO Project Verified, maltitol offers technical versatility as a humectant, bulking agent, and sugar replacer while maintaining texture and moisture retention in sugar-free chocolates, baked goods, and oral care products. Its mild sweetness and heat stability (up to 160°C) align with global clean-label trends and keto/low-GI formulations.
Specification
| Parameter | Specification |
|---|---|
| Form | White crystalline powder |
| Purity | ≥98% Maltitol |
| Sweetness Level | 90% of sucrose |
| Moisture Content | ≤1.0% |
| Solubility | 150 g/100 mL at 20°C |
| Melting Point | 148–152°C |
| Particle Size | 80–120 mesh (customizable) |
| Caloric Value | 2.1 kcal/g |
| Shelf Life | 36 months in dry, sealed containers |
| Storage | Store at <25°C, avoid humidity |
Key Features & Benefits
- Organic & Clean-Label Compliance
- Sourced from organic, pesticide-free crops; free from synthetic additives.
- Vegan, gluten-free, and allergen-friendly (corn or wheat options available).
- Sugar Replacement & Functionality
- Mimics sucrose’s texture, bulk, and browning properties in baked goods and candies.
- Non-cariogenic (tooth-friendly) and safe for diabetics (GI ~15).
- Technical Advantages
- High solubility in water and stability under acidic/heat processing.
- Prevents crystallization in sugar-free chocolates and retains moisture in protein bars.
- Health & Nutrition
- Reduces calorie content by 50% compared to sugar; supports “low-sugar” claims.
- Gentle on digestion (better tolerance than other polyols like sorbitol).
Applications
- Confectionery: Sugar-free chocolates, chewing gum, hard candies.
- Bakery: Low-carb cookies, cakes, gluten-free pastries.
- Pharmaceuticals: Chewable tablets, throat lozenges (masks bitterness).
- Oral Care: Sugar-free toothpaste, mouthwash (sweetness without tooth decay risk).
- Beverages: Powdered drink mixes, meal replacements (improves mouthfeel).
Quality & Certifications
- Certifications: USDA Organic, EU Organic, Kosher, Halal, Non-GMO Project Verified.
- Safety Testing: Third-party tested for heavy metals, pesticides, and microbial safety (ISO 17025 reports).
- Packaging: 25 kg multi-wall paper bags, 500 kg bulk sacks, or retail-ready options.
Why Partner With Us?
- Dedicated Organic Supply: Ethically sourced raw materials with full traceability.
- Custom Solutions: Blends with organic fibers, stevia, or monk fruit for synergistic sweetness.
- Cost-Effective Bulk Supply: Competitive pricing for large-scale orders with flexible MOQs.
- Global Logistics: Fast shipping from US, EU, or Asia hubs with DDP/DAP options.
- Sustainability: Eco-friendly production and recyclable/biodegradable packaging.
Packing
