What is Organic Maltitol Powder?
Organic Maltitol is a natural sugar alcohol derived from organic corn starch. It is a low-calorie sweetener with a taste and texture similar to sugar, making it a popular choice for sugar-free, low-calorie, and diabetic-friendly food products. Certified organic by both USDA and EU Organic standards, Organic Maltitol is produced without the use of synthetic chemicals, pesticides, or GMOs, ensuring a clean, natural product that adheres to the highest quality standards.
Organic Maltitol has a moderate glycemic index, making it a suitable alternative for individuals managing blood sugar levels while still enjoying sweet treats. It is commonly used in sugar-free candies, chocolates, baked goods, and other confectioneries. Additionally, it provides bulk and moisture retention in formulations, making it ideal for use in a variety of food and beverage applications.
Key Features:
- 100% Organic: Certified organic by USDA and EU Organic standards, ensuring the product is free from GMOs, pesticides, and harmful chemicals.
- Low-Calorie Sweetener: Contains fewer calories than traditional sugar (approximately 2.1 kcal/g), making it a great choice for calorie-reduced products.
- Sugar-Free Option: Ideal for sugar-free or low-sugar formulations, suitable for individuals managing blood sugar levels or on diabetic-friendly diets.
- Mild Sweetness: Offers a sweet taste similar to sugar with no aftertaste, making it a versatile sugar replacement.
- Bulk & Moisture Retention: Provides bulk and moisture, which can improve the texture of baked goods and confections.
- Non-GMO & Gluten-Free: Perfect for clean-label formulations and free from gluten and genetically modified organisms.
- Versatile Applications: Suitable for use in a wide range of food, beverage, and supplement products.
Health Benefits:
- Low-Calorie Alternative: Organic Maltitol offers a sweet taste with only 2.1 kcal per gram, making it an excellent choice for those looking to reduce their calorie intake without sacrificing sweetness.
- Diabetic-Friendly: With a lower glycemic index compared to sugar (35 vs. 65 for sucrose), Organic Maltitol causes a slower rise in blood sugar levels, making it suitable for individuals with diabetes or those managing their blood glucose levels.
- Supports Weight Management: The lower calorie content and reduced insulin spikes make Organic Maltitol a useful ingredient in weight management products and low-calorie foods.
- Tooth-Friendly: Maltitol does not contribute to tooth decay, unlike sucrose and other sugars. This makes it a popular choice in sugar-free gum, mints, and oral care products.
- Versatile Usage: Organic Maltitol provides sweetness and bulk, improving the texture and mouthfeel of sugar-free or reduced-sugar products while retaining moisture and preventing dryness.
- Non-Laxative Effect: Unlike some other sugar alcohols, maltitol is generally well-tolerated by most individuals, though excessive consumption can lead to digestive discomfort (bloating or mild laxative effects).
Specification
| Product Name | Organic Maltitol Powder | Organic Maltitol Syrup | |
|---|---|---|---|
| I | II | ||
| count of maltitol (on dry basis)，W% ≤ | 98 | 50 | 50 |
| sorbitol(on dry basis)，W% ≤ | – | 8 | 8 |
| Water, W% ≤ | 1 | 1 | 32 |
| Reducing sugar (count as glucose), W% ≤ | 0.1 | 0.3 | 0.3 |
| Ignition residue, W% ≤ | 0.1 | 0.1 | 0.1 |
| Specific rotation | -3 | – | – |
| am(20°C,D) | |||
| suiphate( count asS04 (mg/kg) | 100 | 100 | 100 |
| prussizte ( count as c1)/ (mg/kg) ≤ | 50 | 50 | 50 |
| nichel( count as Ni)(mg/kg) ≤ | 2 | 2 | 2 |
| Total arsenic (count as As) / (mg/kg) ≤ | 3 | 3 | – |
| Lead/(mg/kg) ≤ | 1 | 1 | 1 |
Applications:
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Food & Beverages:
- Sugar-Free Candies & Confectionery: Used extensively in the production of sugar-free chocolates, gummies, hard candies, and chewy candies.
- Baked Goods: Organic Maltitol is ideal for use in low-sugar or sugar-free cakes, cookies, muffins, and pastries due to its moisture-retaining properties.
- Soft Drinks & Beverages: Can be used in sugar-free or low-calorie beverages, providing sweetness without the added calories.
- Dairy Products: Used in sugar-free or reduced-sugar dairy products such as yogurt, ice cream, and puddings.
- Sauces & Dressings: Acts as a sugar substitute in condiments, sauces, and salad dressings, offering both sweetness and texture.
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Dietary Supplements:
- Sugar-Free Supplements: Ideal for sugar-free or low-sugar dietary supplements, including protein bars, energy gels, and meal replacements.
- Functional Foods: Perfect for sugar-free or low-calorie functional food formulations designed to promote health and wellness without adding sugar.
-
Cosmetics & Personal Care:
- Sugar-Free Personal Care Products: Maltitol is sometimes used in sugar-free formulations of lip balms, mouthwashes, and other personal care products due to its moisturizing and non-cariogenic properties.
-
Pet Foods:
- Pet Treats: Organic Maltitol is sometimes used in pet treats and chews, providing sweetness without the harmful effects of sugar.
Why Choose Our Organic Maltitol?
Our Organic Maltitol is a versatile, low-calorie sweetener that provides all the benefits of sugar without the associated calories. It is certified organic by USDA and EU Organic standards, ensuring that it is free from harmful chemicals and GMOs. Ideal for sugar-free, diabetic-friendly, and calorie-reduced formulations, Organic Maltitol can be used in a wide range of food and beverage applications, offering a clean-label, healthy alternative to traditional sugar.
Packing
