What is Organic Galactooligosaccharides Powder?
Organic Galactooligosaccharides (GOS) Powder is a
Specification
| Parameter | |
|---|---|
| ≥95% (dry basis) | |
| White to off-white free-flowing powder | |
| ≤5% | |
| Fully soluble in water (hot/cold) | |
| 4.5-6.5 | |
| 80-120 mesh | |
| 2.0 kcal/g | |
| 1kg, 5kg, 25kg resealable bags | |
| 24 months (stored in cool, dry place) |
Key Features & Benefits
Prebiotic Power: Boosts bifidobacteria growth by 10x within 7 days (in vitro studies). Organic & Clean Label: Free from synthetic additives, GMOs, and allergens (dairy-free after processing). Infant Nutrition: Mimics human milk oligosaccharides (HMOs) for digestive support. Heat & pH Stable: Retains functionality in baked goods, sterilized beverages, and acidic formulations. Global Certifications: USDA Organic, EU Organic, Non-GMO Project Verified, Halal/Kosher.
Applications
Infant Formula: Supports gut microbiota development in organic baby food. Functional Dairy: Enhances prebiotic content in yogurts, fermented milk, and cheese. Dietary Supplements: Key ingredient in probiotic/prebiotic synbiotic blends. Bakery & Snacks: Adds fiber to gluten-free cookies, cereals, and nutrition bars. Beverages: Stabilizes prebiotic fiber in plant-based drinks and meal replacements.
Why Choose Us?
High Purity: Rigorously tested for GOS content, heavy metals, and microbial safety (ISO 22000). Custom Blends: Combine with probiotics (e.g., Bifidobacterium, Lactobacillus) for synbiotic solutions. Sustainability: Ethically sourced from organic farms with carbon-neutral logistics. Regulatory Support: Complies with FDA GRAS, EFSA, and FSSC 22000 standards. Technical Expertise: Access to formulation guides and clinical research data.
FAQs
Q: Is GOS safe for infants?
A: Yes! Organic GOS is GRAS-approved and mimics HMOs in breast milk, supporting infant gut health.
Q: Can GOS replace FOS in formulations?
A: Absolutely—GOS has superior bifidogenic effects and better tolerance in sensitive individuals.
Q: Does heat processing destroy GOS?
A: No! It remains stable up to 160°C, making it suitable for baked goods and UHT-treated products.
Q: Is this product vegan-friendly?
A: Yes—sourced from plant-based organic lactose alternatives (e.g., beet sugar-derived).
Q: Do you offer private labeling?
A: Yes! Custom branding and packaging available for bulk orders.
Packing
