What is Organic Fructooligosaccharides?
Organic Fructooligosaccharides (FOS) are certified organic, non-GMO prebiotic fibers derived from organic sugarcane or chicory root via enzymatic hydrolysis. These short-chain fructans selectively nourish beneficial gut bacteria (e.g., Bifidobacteria), enhance mineral absorption, and replace sugar in low-glycemic formulations. Available in powder and syrup formats, they cater to diverse applications in functional foods, beverages, and nutraceuticals. Certified USDA Organic, vegan, and gluten-free.
Specification
Parameter | FOS Powder | FOS Syrup |
---|---|---|
Dietary Fiber Content | ≥95% (dry basis) | ≥75% (wet basis) |
Appearance | White to off-white free-flowing powder | Clear to pale amber viscous liquid |
Moisture Content | ≤5% | ≤25% |
Solubility | Fully soluble in hot/cold water | Fully miscible in aqueous solutions |
Brix | – | 70-75° |
Viscosity | – | 200-500 cP at 25°C |
pH (10% solution) | 5.0-7.0 | 4.5-6.5 |
Particle Size | 80-120 mesh | – |
Packaging | 1kg, 5kg, 25kg resealable bags | 5kg jugs, 25kg pails, 200kg drums |
Shelf Life | 24 months | 18 months |
Key Features & Benefits
- Prebiotic Efficacy: Stimulates bifidobacteria growth by 20-30% (clinically proven).
- Low Glycemic Impact: GI ≤ 1, suitable for diabetics and keto diets.
- Clean Label: Free from GMOs, allergens, and artificial additives.
- Synergistic Blends: Combine with probiotics, stevia, or inulin for enhanced functionality.
- Global Certifications: USDA Organic, EU Organic, Non-GMO Project Verified, Halal/Kosher.
Applications
1. Organic FOS Powder
- Bakery: Reduces sugar in cookies, bread, and gluten-free snacks while adding fiber.
- Nutritional Supplements: Encapsulated prebiotics for gut health supplements.
- Infant Formula: Mimics prebiotic benefits of human milk oligosaccharides (HMOs).
2. Organic FOS Syrup
- Beverages: Sweetens functional drinks, kombucha, and plant-based milk alternatives.
- Dairy Products: Enhances texture and fiber content in yogurts and ice creams.
- Sauces & Condiments: Replaces corn syrup in ketchup, BBQ sauces, and dressings.
Why Choose Us?
- Dual-Format Solutions: Optimize for dry or liquid formulations.
- Quality Assurance: Tested for purity, heavy metals, and microbial safety (ISO 22000).
- Sustainable Sourcing: Ethically produced from organic, non-GMO crops.
- Customization: Adjust sweetness, viscosity, or blend with other fibers.
- Regulatory Compliance: Meets FDA GRAS, EFSA, and FSSC 22000 standards.
FAQs
Q: Is FOS safe for children?
A: Yes! Organic FOS is GRAS-approved and gentle for infants and toddlers.
Q: Can FOS replace sugar in beverages?
A: Yes—syrup provides 30-50% sweetness of sugar while adding prebiotic fiber.
Q: Does FOS cause bloating?
A: Start with small doses (≤5g/day) to allow gut adaptation.
Q: Is the syrup suitable for vegan products?
A: Absolutely! Both formats are plant-based and vegan-friendly.
Q: Do you offer private labeling?
A: Yes! Custom branding available for powder and syrup.
Packing
