What is Organic erythritol monk fruit blend sweetener?
Our Organic Erythritol Monk Fruit Blend Sweetener combines the natural sweetness of organic erythritol with the unique, low-calorie sweetness of organic monk fruit extract. This blend creates a perfect sugar alternative, providing a clean, sweet taste without the calories or blood sugar impact of traditional sugar. Ideal for individuals seeking a healthier way to enjoy sweetness in their diets, this blend can be used in cooking, baking, beverages, and as a general tabletop sweetener.
Production Process:
- Organic Erythritol: Derived from non-GMO corn through a fermentation process, creating a natural, low-calorie sweetener.
- Organic Monk Fruit Extract: Extracted from the monk fruit (Siraitia grosvenorii), a small green melon native to China, using a natural process that preserves its sweet compounds, mainly mogrosides.
- Blending: The erythritol and monk fruit extract are carefully blended in precise ratios to deliver the right balance of sweetness, achieving a sugar-like taste without the aftertaste often associated with other sweeteners.
Key Features:
- Low Calorie: Contains only 0.2 calories per gram (from erythritol), making it a great choice for weight management or calorie-conscious diets.
- Zero Glycemic Impact: Both erythritol and monk fruit have a glycemic index of 0, meaning they do not raise blood sugar or insulin levels.
- Natural & Organic: Made from organic, non-GMO sources without the use of pesticides or chemicals.
- No Aftertaste: Unlike many other sweeteners, this blend has no bitter aftertaste, offering a pleasant and clean sweetness.
- Tooth-Friendly: Does not promote tooth decay, making it a healthier option for dental health.
- Perfect for Cooking & Baking: Its granular form makes it suitable for a variety of applications, including baking, cooking, and sweetening beverages.
Specifications:
| Parameter | Specification |
|---|---|
| Appearance | White crystalline granules |
| Purity | ≥ 99% Total Sweeteners |
| Erythritol Content | ≥ 95% |
| Monk Fruit Extract | 0.5-1.0% (depending on blend ratio) |
| Moisture Content | ≤ 0.5% |
| Solubility | Soluble in water |
| Heavy Metals | Lead (Pb) ≤ 0.5 ppm, Arsenic (As) ≤ 0.3 ppm, Cadmium (Cd) ≤ 0.1 ppm, Mercury (Hg) ≤ 0.1 ppm |
| Microbiological Limit | Total Plate Count ≤ 10,000 CFU/g |
| E. coli | Absent |
| Salmonella | Absent |
| Packaging | 25 kg bags or customizable packaging |
Applications:
- Beverages: Perfect for low-calorie or sugar-free beverages, including soft drinks, teas, coffees, smoothies, and flavored waters.
- Baking & Cooking: Ideal for reducing sugar content in cakes, cookies, muffins, and pastries, providing sweetness and texture without the calories.
- Confectionery: Excellent for sugar-free candies, gummies, chocolates, and other sweet treats.
- Health & Wellness: Commonly used in dietary supplements, protein powders, and other health-conscious products where sugar alternatives are needed.
- Tabletop Sweetener: Can be used as a direct sugar substitute for sweetening coffee, tea, yogurt, or oatmeal.
Why Choose Our Organic Erythritol Monk Fruit Blend Sweetener?
- Zero Calories: With minimal calories and zero glycemic impact, it’s an ideal choice for those looking to reduce calorie intake without sacrificing sweetness.
- Natural & Pure: Made from organic, non-GMO erythritol and monk fruit, ensuring a clean, natural product with no added chemicals or artificial ingredients.
- Balanced Sweetness: The combination of erythritol and monk fruit creates a smooth, sugar-like sweetness without the aftertaste common in other sweeteners.
- Dental Health: Unlike sugar, this sweetener does not contribute to tooth decay, making it a great choice for those concerned about dental health.
- Versatile: Use it in a variety of applications, from baking to beverages, and enjoy the same texture and sweetness as sugar, without the calories.
