What’s organic cornstarch?
Organic Cornstarch is a fine, white powder derived from the endosperm of organically grown corn kernels. It is a versatile ingredient widely used in food, pharmaceuticals, and industrial applications. Cornstarch acts as a thickening agent, stabilizer, and texture enhancer, making it a key ingredient in sauces, soups, gravies, puddings, and processed foods. Being organic, it is grown without synthetic pesticides, fertilizers, or GMOs, ensuring a clean and sustainable product.
Production Process:
- Harvesting: Organic corn is sourced from certified organic farms where no chemical pesticides or fertilizers are used.
- Extraction: The starch is extracted from the corn kernels through a wet milling process, which separates the starch from the germ and husk.
- Purification: The starch is then purified and refined to remove any remaining non-starch components.
- Drying: The final product is dried into a fine, white powder, ensuring it is easy to incorporate into various food and industrial applications.
Key Features:
- Organic: Made from 100% organic corn, free from GMOs, pesticides, and synthetic chemicals.
- Versatile: Ideal for use in a wide variety of applications, from cooking to pharmaceuticals.
- Natural Thickener: Used primarily as a thickening agent in soups, sauces, gravies, and pie fillings.
- Neutral Taste: Has a neutral flavor, making it ideal for use in both sweet and savory applications without altering the taste of the final product.
- Non-GMO: Certified Non-GMO, providing peace of mind for clean-label food products.
- Kosher Certified: Suitable for kosher dietary needs.
Specification
| PRODUCT NAME | ORGANIC CORNSTARCH POWDER |
|---|---|
| ORIGIN OF PLANT | Zea mays L. |
| ORIGIN OF COUNTRY | China |
| PHYSICAL / CHEMICAL | |
| APPEARANCE | Fine powder |
| COLOR | White or light yellow |
| TASTE & ODOR | Corn starch odor, no foreign odor |
| PROTEIN(DRY BASIS) | ≤ 0.4% |
| FAT | ≤ 0.15% |
| MOISTURE | ≤ 14% |
| ASH | ≤ 0.15% |
| WHITENESS | ≥ 90% |
| FINENESS | ≥ 99.5% |
| SPECKLE | ≤ 0.20 /cm2 |
| ACIDITY | ≤ 1.8 ºT |
| HEAVY METAL | Pb |
| As | |
| PESTICIDE RESIDUE | Complies with NOP & EU organic standard |
| STORAGE | HR < 60% T < 25°C |
| SHELF LIFE | 24Months |
| PACKAGE | 25 kg/bag or 1000 kg/bag |
| REMARK | The customized specification also can be achieved |
Applications:
- Food Industry: Used as a thickening agent in sauces, gravies, soups, puddings, pie fillings, and baby food. Organic cornstarch is also a stabilizer in processed foods like snacks and prepared meals.
- Beverage Industry: Cornstarch is sometimes used to modify the texture and mouthfeel of certain beverages.
- Pharmaceuticals: Acts as a binder in tablet formulations and a thickening agent in suspensions and syrups.
- Cosmetics: Commonly used in cosmetic formulations as a texturizer and moisture absorber.
- Industrial: Used in adhesives, paper, and textiles for various industrial purposes.
Why Choose Our Organic Cornstarch?
- Certified Organic: Produced from non-GMO corn grown without synthetic fertilizers or pesticides, ensuring a high-quality, eco-friendly product.
- High Purity: Our cornstarch is finely milled and purified to provide consistent quality and performance in various applications.
- Multipurpose: Perfect for use in the food, beverage, pharmaceutical, and industrial sectors.
- Kosher and Non-GMO: Suitable for a wide range of dietary and product requirements, ensuring safe consumption.
- Versatile and Easy to Use: It blends seamlessly into many formulations, offering reliable thickening power and textural improvement.
- Sustainable: Sourced from organic farms, contributing to a sustainable and environmentally friendly production process.
Packing
