What is organic inulin?
Organic inulin powder is a natural food source of prebiotic soluble fibers. Inulin is a soluble fiber naturally found in many fruits and vegetables like bananas, asparagus, garlic, onions, and more. Our inulin is extracted from the Jerusalem artichoke rhizome. We extracted the inulin by water extraction, ion exchange, membrane filtration, and spray drying, and other processes.
Inulin has many health benefits. It can increase calcium absorption and possibly magnesium absorption while promoting the growth of beneficial intestinal bacteria. As a good source of fiber, it contributes to normal bowel function when consumed with a healthy diet comprising a variety of foods.
Inulin is considered a prebiotic fiber. It is not actually absorbed in the stomach, but functions in the bowels where beneficial bacteria are able to use it to grow and proliferate. It supports the growth of bacteria associated with improving bowel function and general health.
Dietary fibers such as inulin are known to enhance gut health, curb appetite, help maintain heart health by influencing lipid metabolism, and improve bone density by increasing calcium and magnesium absorption. Beyond its prebiotic properties, Jerusalem artichokes are rich in iron, potassium, vitamin C, and B.
Our Inulin Powder is Organic, Gluten-Free, Non-GMO, Vegan friendly, and contains no fillers, colors, or additives.
Specification
PRODUCT NAME | ORGANIC INULIN |
---|---|
ORIGIN OF PLANT | Jerusalem Artichoke |
ORIGIN OF COUNTRY | China |
PHYSICAL / CHEMICAL/ MICROBIOLOGICAL | |
APPEARANCE | Fine powder |
COLOR | White |
TASTE & ODOR | A little sweet & no peculiar smell |
IMPURITY | Free from foreign impurities |
MOISTURE | ≤ 5.0% |
ASH (%) | ≤ 0.5% |
PH | 5-7 |
INULIN (DM%) | ≥ 90% |
GLUCOSE+FRUCTOSE+SUCROSE (DM %) | ≤ 10% |
PESTICIDE RESIDUE | Complies with NOP & EU organic standard |
MICROBIOLOGICAL | |
TPC (CFU/GM) | < 1,000 cfu/g |
MOULD & YEAST | < 100 cfu/g |
ENTEROBACTERACAE | < 10 cfu/g |
COLIFORMS | < 10 cfu/g |
PATHOGENIC BACTERIA | Negative |
STAPHYLOCOCCUS | Negative |
SALMONELLA: | Negative |
LISTERIA MONOCYTOGENES | Negative |
STORAGE | Cool, Ventilate & Dry, HR<60%, T<25°C |
PACKAGE | 25 kg/Bag |
SHELF LIFE | 36Months |
REMARK | Customized specification also can be achieved |