What is Organic Cane Sugar?
Organic cane sugar (Organic Sucrose) is a natural sweetener made from 100% certified organic sugar cane. It is produced by extracting the juice from fresh sugar cane, removing any impurities, and crystallizing it into granules. Organic cane sugar retains a light blond color and a delicious natural taste, as it is less processed than refined white sugar. Organic cane sugar can be used as a one-for-one replacement for white sugar in any recipe, or to enhance the flavor of coffee, tea, cereal, or baked goods.
Organic cane sugar is also better for the environment and for your health, as it is grown without the use of synthetic fertilizers, pesticides, herbicides, or genetically modified organisms. Organic farming practices help preserve soil quality, biodiversity, and water resources. Organic cane sugar also contains trace amounts of minerals, such as calcium, iron, and potassium, that are beneficial for your body.
Specification
| Product Name | Organic Cane Sugar |
|---|---|
| Polarity | 99.5 Min |
| Color (ICUMSA) | 500 Max |
| Moisture | 0.10 % Max |
| Granulation MA | 1.00 mm Max |
| Ash | 0.30 % Max |
| Total Calories | 400 per 100 g |
| Calories from Fat | 0 per 100 g |
| Total Fat | 0 g per 100 g |
| Saturated Fat | 0 g per 100 g |
| Cholesterol | 0 mg per 100 g |
| Sodium | 1.00 mg per 100 g |
| Total Carbohydrate | 99.8 g per 100 g |
| Dietary Fiber | 0 g per 100 g |
| Sugars | 99.4 g per 100 g |
| Proteins | 0 g per 100 g |
| Calcium | 4.00 mg per 100 g |
| Iron | 0.2 mg per 100 g |
| Lead (Pb) | <0.5 ppm (mg/kg) |
| Arsenic (As) | <0.5 ppm (mg/kg) |
| Cadmium (Cd) | <0.1 ppm (mg/kg) |
| Mercury (Hg) | <0.1 ppm (mg/kg) |
| Total Plate Count (TPC) | <1,000 CFU/g |
| Yeast and Mold Count (YMC) | <500 CFU/g |
| Coliforms (CF) | <10 CFU/g |
| Escherichia coli (E.coli) | Negative/25g |
| Salmonella spp. (Salmonella) | Negative/25g |
Packing
