What is organic Polydextrose Powder?
Organic Polydextrose Powder is a versatile, low-calorie soluble fiber derived from 100% certified organic, non-GMO ingredients such as organic corn glucose and citric acid. This plant-based prebiotic fiber supports digestive health, enhances gut microbiota diversity, and serves as a sugar/fat replacer in clean-label food and beverage formulations.
With only 1 kcal per gram and a non-glycemic response (GI ≈ 0), it is ideal for diabetic-friendly, keto, and weight-management products. Certified USDA Organic, EU Organic, and Non-GMO Project Verified, it meets global demand for sustainable, allergen-free, and functional ingredients in the nutraceutical, bakery, and dairy industries.
Specification
| Parameter | Specification |
|---|---|
| Form | White to off-white free-flowing powder |
| Dietary Fiber | ≥90% |
| Moisture | ≤4.0% |
| Solubility (25°C) | ≥90% in water |
| pH (10% Solution) | 2.5–5.0 |
| Particle Size | 80–120 mesh (customizable) |
| Caloric Value | 1.0 kcal/g |
| Shelf Life | 24 months in dry, sealed containers |
| Storage | Store at <25°C, RH <65% |
Key Features & Benefits
- Prebiotic & Digestive Support
- Fermented by colonic bacteria to produce short-chain fatty acids (SCFAs), promoting gut barrier integrity and immune function.
- Clinically proven to improve bowel regularity and mineral absorption.
- Clean-Label Sugar/Fat Reduction
- Acts as a bulking agent and humectant in sugar-free, low-fat products (e.g., ice cream, chocolate, baked goods).
- Neutral taste and high solubility (<90%) prevent flavor interference.
- Organic & Non-GMO Assurance
- Ethically sourced from organic, regenerative farms; free from synthetic pesticides and GMOs.
- Vegan, gluten-free, and allergen-safe (no dairy, soy, or nuts).
- Technical Versatility
- Heat-stable (up to 200°C) and pH-resistant, suitable for UHT processing, baking, and acidic beverages.
- Reduces water activity in shelf-stable products, extending freshness without preservatives.
Applications
- Functional Foods: High-fiber snacks, protein bars, sugar-free confectionery.
- Beverages: Meal replacements, powdered shakes, probiotic drinks.
- Dairy Alternatives: Plant-based yogurts, ice cream (enhances creaminess).
- Bakery: Low-carb breads, cookies (retains moisture and texture).
- Pharma: Tablet binders, fiber supplements, pediatric syrups.
- Infant Nutrition: Prebiotic-enriched formulas for gut development.
Why Partner With Us?
- Vertical Integration: Direct sourcing from organic farms with full traceability.
- Custom Solutions: Tailor fiber concentration, blend with probiotics or sweeteners.
- B2B Flexibility: Scalable bulk orders with competitive pricing and flexible MOQs.
- Sustainability: Zero-waste production and eco-friendly packaging options.
- Global Network: Fast, reliable shipping from US, EU, or Asia hubs.
Packing
